Badgy
Member
I am going to assume that post-operative diet choices are somewhat of a touchy subject, so I will do my best to tread lightly here.
It seems everywhere I go in the quest bariatric information, I encounter keto. Now I get keto. I've done keto and I have my own logically formed opinions about keto. What I DON'T understand is the push of high protein shake consumption in keto.
I can't stand the taste of non-nutritive sweeteners, especially aspartame. Because I suffer a mental illness, it is also recommended that I steer clear of them.
All these fancy shakes are chock full of artificial ingredients and sugars.
I have Isopure. I use it occasionally as a meal replacement and will use it for surgery diet guidelines as prescribed, but as a daily drink? Why? I see people adding Salted Caramel Premier to coffee for breakfast. Why? Making cookies with protein powder... Why? Why this push for protein? It's not in the medical guidelines other than early weeks post surgery. And even in keto, protein is not as important as FATS.
Is this product marketing run amok? Is there some advantage to heavy protein consumption that I'm unaware of?
I'm afraid that ten years from now there's going to be a lot of thin but chronically ill people from consuming so much fake food in place of living foods.
Thoughts?
It seems everywhere I go in the quest bariatric information, I encounter keto. Now I get keto. I've done keto and I have my own logically formed opinions about keto. What I DON'T understand is the push of high protein shake consumption in keto.
I can't stand the taste of non-nutritive sweeteners, especially aspartame. Because I suffer a mental illness, it is also recommended that I steer clear of them.
All these fancy shakes are chock full of artificial ingredients and sugars.
I have Isopure. I use it occasionally as a meal replacement and will use it for surgery diet guidelines as prescribed, but as a daily drink? Why? I see people adding Salted Caramel Premier to coffee for breakfast. Why? Making cookies with protein powder... Why? Why this push for protein? It's not in the medical guidelines other than early weeks post surgery. And even in keto, protein is not as important as FATS.
Is this product marketing run amok? Is there some advantage to heavy protein consumption that I'm unaware of?
I'm afraid that ten years from now there's going to be a lot of thin but chronically ill people from consuming so much fake food in place of living foods.
Thoughts?