Snow25
Newbie
- Surgery
- Rous-en-y gastirc bypass; TOR-E
- Date
- 12/2012 and 9/2025
- Start Weight
- 250 lbs
- Goal Weight
- 162 lbs
- Currently
- 209 lbs
- Progress
- 47%
I had the Roux-en-y surgery in 2012. I had the TOR-e procedure this past September and have struggled getting to the solid food phase. I am just wondering if anyone has had the TOR-e and what your experience was like? I have dropped 40 pounds, but I am having trouble digesting solid foods and have had a lot of instances of throwing up and feeling sick after eating. It seems only protein shakes and super soft foods will digest... but ahhhh.. I am three months post procedure and I thought I'd be able to handle small amounts of regular foods at this point. I'd love to hear of others experience with this particular procedure.
