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Butterfinger Protein Shake

Surgery
Gastric bypass
Date
?
Start Weight
380 lbs
Goal Weight
185 lbs
Currently
380 lbs
Progress
0%
I can't wait to try this!

Butterfinger Protein Shake
Makes 1 serving

8 oz. Unsweetened Vanilla Almond milk
1 Scoop of chocolate whey protein powder
2 Tbls. sugar free butterscotch pudding mix
2 Tbls. of peanut butter powder
1/2 - 1 cup of ice cubes (depends on how slushy you want it & you can omit the ice cubes if you want)

Blend until smooth.

calories 186
total fat 4g
total carbs 8.5g
protein 28g
 
I can't wait to try this!

Butterfinger Protein Shake
Makes 1 serving

8 oz. Unsweetened Vanilla Almond milk
1 Scoop of chocolate whey protein powder
2 Tbls. sugar free butterscotch pudding mix
2 Tbls. of peanut butter powder
1/2 - 1 cup of ice cubes (depends on how slushy you want it & you can omit the ice cubes if you want)

Blend until smooth.

calories 186
total fat 4g
total carbs 8.5g
protein 28g
Sounds good! I've been meaning to try the peanut butter powder.
 
Sounds good! I've been meaning to try the peanut butter powder.
I just bought some myself. I haven’t made this yet, but it sounds so good! I will definitely be making it during my full liquid phase. Let me know if you try it.
 
Thanks for sharing...I’m 7 days post-op and already tired of plain protein shakes!
Have you tried different flavors?
 
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