Problems with meat.

[Healthier Me]

I’m new to site today. I’m had gastric bypass on 9/12. I do well with ground beef, but having difficulty with other meats including chicken. Trying to keep things as moist as possible, but still having lot of discomfort. Is this common.

 

[Suthy]

I think it’s fairly common. I have issues with salmon and chicken sometimes, I had surgery a week after you.

 

[Kcuster83]

A lot of people struggle with chicken and more dense meats like steak.
My team suggests cooking chicken in a slow cooker because it makes it extra moist and shreds apart. Also suggesting to start with thighs.

 

[Kelsey dawn]

I’m new to site today. I’m had gastric bypass on 9/12. I do well with ground beef, but having difficulty with other meats including chicken. Trying to keep things as moist as possible, but still having lot of discomfort. Is this common.

I’ve read that a lot of people can’t tolerate chicken at first I think it’s common